A juicy, thick hamburger patty is central to burger night, especially if you're making pub-style burgers for dinner. These burgers originated in British pubs, as the name suggests, and are ...

To test burger doneness, stick an instant-read thermometer through the side of the burger rather than the top, to ensure it reaches the thickest part of the patty (note that this won’t be possible in ...

Grill it, bake it, sear it on a skillet or air-fry it, then load on the fixins. Any way you flip it, the hamburger is the ultimate American sandwich. While a restaurant might be your go-to for a ...

Cooking burgers on cast iron is a game-changer, but it's not quite the same as using a grill. Following these simple tips ...

Get ready for an explosion of flavors with our tantalizing Bacon Guacamole Burgers! Crafted to perfection by Chef Bryan Woolley, this recipe is a symphony of juicy hamburger patties, crisp bacon, ...

Burgers are just about the easiest weeknight meal around. The best hamburgers are simple to throw together, easy to customize and beloved by even the pickiest eaters. And you don’t have to visit a ...

And just how long those patties should stay in the pan for your dream burger.

Grill or stovetop? Medium-rare or well-done? Here’s your guide to cooking any kind of burger. If you cook burgers often enough for weeknight dinners or cookouts, you’ll eventually be able to gauge ...