This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. A decade ago, a Cooking Light reader used the magazine’s online bulletin ...
Quinoa has long been touted as a superfood, credited with being a good source of manganese, phosphorus, magnesium, folate, and vitamin B1. It’s a fiber-rich base for grain bowls, soups, stews, and ...
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15 tips for cooking light without frustration
Want to eat lighter without feeling like you’re depriving yourself? You’re not alone! Many men are looking to lighten their plate without sacrificing taste or satisfaction. The good news is that light ...
Every gadget seems to be getting more powerful, so why should the trusty flashlight be an exception? Msnbc.com's Rosa Golijan take a look at the brightest one around. Want more tech news, silly puns, ...
When you’re out in the woods for an adventure, having the right gear can make all the difference. Among the essentials, a sturdy stainless steel camping cookware makes outdoor cooking simple, ...
Bruce Weinstein and Mark Scarbrough. Oxmoor House (www.oxmoorhouse.com), $29.95 (352p) ISBN 978-0-8487-3442-8 Weinstein and Scarbrough (the duo who brought you Cooking for Two) put their culinary know ...
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