The juggle is real for Tamron Hall. One prime example: When we chatted with her about her debut cookbook—A Confident Cook, which is out today—she hopped on the call from her iPad in her car that was ...

Despite delivering a new Barefoot Contessa title practically every two years since 1999, Garten’s process of writing cookbooks is extensive. “As soon as I have an idea for a recipe, I’ll read ...

Opinions expressed by Entrepreneur contributors are their own. There are many ways to build your authority, including writing books, giving speeches, hosting events and establishing a personal brand.

What if writing a book no longer required months of painstaking effort, late nights, and endless rewrites? Imagine crafting an entire manuscript—complete with polished prose, cohesive structure, and ...

Miller Union owner and executive chef Steven Satterfield is renowned for his vegetable-forward dishes. He released his first cookbook, entitled Root to Leaf in 2015 and was named the James Beard ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. But when the ...

If Kylie Sakaida could do it over, she might've approached the cookbook writing process differently. There was a months-long period when Sakaida — of @NutritionByKylie social media fame — was recipe ...

Someday soon, the culinary secrets to at least some of the delicacies available at the popular Peninsula-based Pakistani restaurant chain Zareen’s will be laid bare in the pages of a new cookbook by ...

Books offer business leaders a unique platform to establish authority, share insights and leave a legacy. Beyond branding, they foster introspection, magnify mentorship and enhance global reach.