While the best mixologists in the world hone their skills over decades of shaking, stirring, and serving up roomful after roomful, you need not score a special degree to become well-versed in all ...

“SIP” from Sipsmith Distillery in London offers loads of doable recipes for imaginative yet approachable gin cocktails. The “Know-How” chapter of this satisfying new book from the founders of London’s ...

The Old Fashioned is one of the first build-in-the-glass cocktails — and one of the first cocktails, period. Once simply called the Whiskey Cocktail, this classic is certainly a foundational drink for ...

If you're anything like me, you love a good sinus-cleaning from a cocktail sauce. I want more than just the barest hint of a kick. I want to be left hollering and then marveling over the fact that I ...

Ready for a cocktail? Jim Meehan, owner of Please Don’t Tell, shows Melissa Clark a few tips and tricks of making cocktails. Advertisement Advertisement 2:30 Latest Video Visual Investigations Diary ...

A Michelada is basically a Mexican version of a Bloody Mary, made from a blend of light beer, Clamato (a packaged blend of tomato juice, spices and dried clam broth) and lime juice. There will be ...

There’s no denying the excitement of posting up at The Aviary in Chicago for a cutting edge, futuristic cocktail experience. The drinks are capable of bringing sheer satisfaction to the table by way ...