Our main course is a seafood stew inspired by brodetto, a specialty of Italy’s Adriatic coast, in which a fragrant tomato and ...

Ciabatta bread for sure is known in more than ... Arnaldo, a four-time Italian Rally champion was a big character in Marco's town Adria. But he wasn't just known for his racing.

Ciabatta is best eaten on the day of purchase but it does keep for a couple of days in a bread bin. When still fresh, it can be frozen for a couple of months. Slice ciabatta at an angle and serve ...

So in comparison, ciabatta is a remarkably young creation. The ciabatta's creator Arnaldo Cavallari was a proud Italian who was sick of the popularity of the French baguette. It was everywhere.

Get ready to be blown away by our Savory Italian Stuffed Panini! It's like taking a trip to Italy with every bite. The c ...