Ciabatta is a rustic Italian white bread known for its soft, airy texture and chewy crust. Each loaf has a broad, flat shape and it also comes in large square rolls. Ciabatta bread is perfect for ...

Ciabatta bread was invented in the 1980s by an Italian rally driver who was fed up with the ubiquitous French baguette and wanted an Italian loaf which gave it some competition This item was ...

Swap the ciabatta bread for any other Italian loaf like focaccia or rustic Italian bread. The eggplant can be swapped for zucchini or yellow squash. And if you can't find burrata, try using fresh ...

It's taking over, and he wants to create an alternative. "The idea started from making a better bread then a French baguette. Ciabatta bread for sure is known in more than 50 countries in the world." ...

You don't actually have to knead to make a loaf of bread – kneading only speeds up the process. Just as baguettes are a modern invention, so too is the Italian ciabatta. The white, oblong bread ...