Why make regular macarons this holiday when you could make these stunning Snowman Macarons?! These crispy and sweet ...
The recipe for coconut ... the signature smooth tops and macaron shells. These cookies are then filled with a confectioners’ sugar-based filling, such as chocolate ganache or fruit curd.
This easy-to-follow recipe doesn't require a sugar thermometer ... Meanwhile, for the chocolate filling, heat the double cream and chocolate in a saucepan over a low heat, stirring occasionally ...
This impressive macaron ... For the ganache filling, heat the double cream in a saucepan until just boiling, then remove from the heat. Pour the cream over the chopped chocolate and stir until ...