About Prawn Biryani Recipe: The easiest and quickest Biryani recipe, that you can cook in about 40 minutes! Prawns take very less time to marinate in comparison with chicken or meat, thus reducing the ...

The yogurt and spices will make a creamy sauce, which you will use when layering the biryani chicken later. In a separate skillet or pot, heat a tablespoon of vegetable oil and add the yogurt ...

Stir in the chicken and make sure it is coated in the sauce. 7. Once the chicken starts ... Adding the rest of the stock if the biryani dries out too much when cooking. 10. Bring to boil on ...

Stir well, so the prawns are coated. The prawns don’t need cooking in the sauce – they will steam and cook in the biryani. Otherwise they run the risk of becoming dry and rubbery. Take a large ...