Aralia elata has long been esteemed in traditional East Asian medicine for its multifunctional health benefits. Modern investigations have identified a plethora of bioactive compounds, notably ...

Run, don’t walk, to stock up on turmeric.

Hemp has plenty of industrial applications, and while some consumers might tout the benefits of ingesting hemp for constipation, high cholesterol, eczema, arthritis, and other conditions, evidence ...

Sea buckthorn berries are nutrient-dense fruits rich in antioxidants, vitamins, and bioactive compounds with potential ...

For thousands of years, the schisandra berry has been used to preserve vital energy, as well as support kidney, lung, and ...

A new study by Professor José Villalaín, Chair of Biochemistry and Molecular Biology at the Miguel Hernández University of Elche (UMH), provides a detailed description of how nymphaeol A—a compound ...

Ficus carica, commonly known as the fig, has long been appreciated both for its culinary appeal and its therapeutic potential. Recent advances in agronomy and biotechnology have fostered improved ...

The escalating global challenge of food waste carries dire environmental and economic repercussions. However, this issue also presents a unique opportunity ...

Funding: ETY received funding for the study from the Department of Science and Technology–Philippine Council for Agriculture, Aquatic, and Natural Resources Research and Development. The funders had ...

Research shows the nutrients in broccoli shots support athletic performance, heart health, and digestion, among other benefits. Learn more about this drink.

How can cannabis compounds be used to improve skin health? This is what a recent study published in the Journal of Natural Products hopes to address as an international team of researchers reported ...

Maple syrup poured over pancakes, waffles or French toast is a sweet breakfast comfort food, especially on cold winter days. It has a distinct taste and aroma with notes of caramel, butterscotch and ...