When it comes to traditional Indian tea-time snacks, few things are as wholesome and nostalgic as Bhakra. A beloved sweet from the Parsi kitchen, Bhakra is a deep-fried, slightly crispy, yet ...
The unprecedented rains in the catchment areas this monsoon season have brought to focus the excessive silt accumulated in the Bhakra Dam’s reservoir—Gobind Sagar Dam—which has diminished its storage ...
The water levels in Bhakra, Pong and Ranjit Sagar dams, built over Sutlej, Beas and Ravi rivers, have receded slightly with the decreasing inflow of water from the catchment areas. Earlier, the dams ...
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