We may receive a commission on purchases made from links. This sweet potato and brisket hash is perfect for a morning when you're feeling ravenous after a big night but still want to feel like you're ...

Makes 8 servings. Recipe by Teresa B. Day, with marinade by Tami Pearl. 10 ounces low-sodium soy sauce ⅓ cup olive oil ¼ cup Worcestershire sauce 1 teaspoon minced garlic 2 tablespoons dried basil 1 ...

This hash recipe transforms leftover brisket into a hearty entrée that's sure to please at any time of day. And what's not to love about duck fat crispy potatoes?

Add Yahoo as a preferred source to see more of our stories on Google. This hash recipe transforms leftover brisket into a hearty entrée that's sure to please at any time of day. And what's not to love ...