KOLKATA: In West Bengal’s election waters, fish has leapt from the dinner plate to the centre of the political net, with the ...

Indore: The Bengali food festival, Mukhorochok, began on Friday evening on the Bengali School and Club campus in Indore, drawing food lovers and families into a lively setting filled with aroma, music ...

Once considered a foraged ingredient meant only for village kitchens, kucho or phool chingri has risen in prominence in the Bengali culinary scene. What was earlier bought at local haats is now being ...

Bengali cuisine is shaped by balance, restraint, and a strong sense of flavor memory. Instead of relying on heavy spice, it builds depth through mustard oil, gentle sweetness, seasonal ingredients, ...

From intimate dining rooms in Delhi NCR to cosy flats in London, a new generation of home chefs is changing the narrative around Bengali food. Moving beyond stereotypes of fish curry and mishti doi, ...

Fatima’s Fusion Flavors, which opened Dec. 11 in Manchester, is a fusion-style halal restaurant, combining Indian and Bengali food and American food. The idea for the fusion came from owner Ahmed Jilu ...

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West Bengal election turns fish into a political symbol as TMC and BJP battle over Bengali identity, food culture and who ...