For Muffins: 8 strips bacon Nonstick cooking spray 3/4 cup all-purpose flour 1/2 cup cornmeal 3/4 teaspoon salt 2 teaspoons baking powder 2 tablespoons brown sugar 3/4 cup milk 1 egg 3 tablespoons ...

Here is the base muffin recipe: Preheat the oven to 375°F. Line a 12-cup muffin tin with liners or grease well with ...

Get the recipe for Bacon, Egg, and Cheese English Muffin Strata. This tasty strata is basically a big-batch, brunch-worthy version of a classic Bacon, Egg, and Cheese sandwich. First, you'll cook the ...

Soft, fragrant and super easy to make, savory muffins are perfect for appetizers, brunch or lunch breaks. Discover 8 ...

5 slices of thick cut bacon cooked crisp and cut into 1/2” pieces Combine the Egg Mixture ingredients in a bowl and whisk with a fork until combined. Add bread cubes and mix well to each piece of ...

1. Heat oven to 425 degrees. Line the cups of a muffin tin with paper liners. 2. In a large bowl, mix the flour, cornmeal, sugar, baking powder, baking soda, salt and pepper together. Sprinkle the ...

A wise man named Ron Swanson once said, “Give me all the bacon and eggs you have.” What better way to eat bacon and eggs than to put them all together with cheese and an English muffin. The crispy ...

Mornings can be hectic, and sometimes the last thing you have time to think about it is eating a healthy breakfast. These egg muffins are the perfect start to a productive morning. Made of simple ...

Being the grande dame of 'Duck Dynasty,' Kay Robertson (a.k.a. Miss Kay) knows plenty about down-home living (despite the meteoric rise of the Robertson family). Lisa Lillien is the author of the ...

There’s no denying the bacon and egg roll is an Australian icon. Every cafe in the country has its own version, which typically includes bacon and eggs, with a squirt of tomato or barbecue sauce, ...