There's something truly magical about a dish that combines the rich, deep flavors of French onion soup with the heartine ...

The vessel you serve French onion soup in also enhances the experience. Traditional French onion soup is served in individual, oven-safe bowls, often with a handle. These bowls are ideal for ...

From there, add more flavor: garlic, red wine, Worcestershire sauce, beef broth. Until this point, you haven't strayed far from classic French Onion Soup. Now you take a sharp turn. You cook penne (or ...

“If onions were as rare as truffles, chefs would pay dearly for them,” said Michael Ruhlman in Ruhlman’s Twenty (Chronicle Books). This humble and ubiquitous vegetable is a “miracle ...

characteristic flavor of traditional beef stock-based French onion soup. Peel and slice the onions, reserving the outside papery skins. Place the onion skins in a pot. Add the chicken stock and ...

Several restaurants and eateries in Greater Cleveland specialize in making several kinds of homemade soup. However, it seems like most people can’t resist a crock of classic French onion.

Enjoying these cozy soup recipes, like chicken parmesan soup and french onion cabbage soup, will feel just like getting a ...

Along with Colorado-style mashed potatoes smothered in green chile and prime rib, the French onion soup is a customer favorite. It offers a slight twist on the traditional take, with a pile of ...