I started ordering delivery three times a week, and the meals were always cold and expensive. I stopped Uber Eats and now ...

DoorDash CEO Tony Xu said that delivering food and other items using self-driving cars requires an extra step that ...

That way, restaurants can grow their delivery footprints without opening up new physical locations — or having one at all. “REEF brings the world to the block,” says Beacham.

Revenues for the food delivery market in the U.S. are expected to grow from $26 billion in 2020 to $42 billion in the next five years, according to Business of Apps, a company that offers analysis ...